Red Velvet Cake

Red Velvet Cake

Large
$70.00
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Red Velvet Cake
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Red Velvet Cake

Description

• Soft velvety sponge paired with smooth frosting creates a classic dessert known for its elegant texture and refined sweetness. Each layer is balanced to feel indulgent without heaviness.

• Premium ingredients and traditional baking techniques ensure a tender crumb and polished finish. The cake is designed to look as beautiful as it tastes.

• Perfect for birthdays, celebrations and special occasions, handcrafted fresh in our Unanderra bakery.

$70.00

Allergens & Dietary Information

Contains gluten, dairy, eggs.

Made without pork, alcohol or gelatine.

Red Velvet Cake

Crafted With

Red velvet sponge and cream cheese frosting.

Storage & Care

Store refrigerated upon receipt. Best enjoyed within 1–4 days, depending on the cake type. For best flavour and texture, remove from the fridge 20–30 minutes before serving unless otherwise advised.

The Experience

A luxurious red velvet cake with soft layers and smooth cream cheese icing.

Serving Guide

For two-tier cakes, the number of servings is approximately double the amounts listed below.

Size Standard Servings Party Servings
Mini 4–6 portions 6–8 portions
Medium 8–10 portions 12–16 portions
Large 12–16 portions 24–28 portions

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Frequently Asked Questions

Yes. This design can be prepared in several flavour options. Simply select your preferred flavour when placing your order.

Yes. This cake can be customised with different colour options to suit your celebration or theme.

This cake is available in multiple sizes, including mini, medium, and large options and as well two tier options. Each size serves a different number of guests.

Yes. You can add a short personalised message such as “Happy Birthday” or a name when placing your order.

We recommend placing your order at least 48 hours in advance to ensure availability and preparation time.

Frequently Asked Questions

All cakes are available for pickup from Milano – Homemade Cakes & Coffee in Shop3, 2 Tallegalla Street, Unanderra 2526, NSW.

For best quality, keep the cake refrigerated and bring it to room temperature for around 30–45 minutes before serving.

Our cakes may contain ingredients such as gluten, dairy, eggs, or nuts. If you have allergies, please contact us before placing your order.

This cake follows our signature design style, but small adjustments such as colour changes or a personalised message can usually be accommodated.

Serving sizes depend on the cake size selected. Our mini, medium, and large cakes are designed to suit different group sizes and celebrations.